Industry Solutions

Noodles & Asian :
eco-friendly packaging.

A heat- and grease-resistant kraft box and bowl line built for the rising wok, ramen, bao and sushi markets. Quick-fold design boosts service speed; the kraft look complements Asian-concept aesthetics.

Grease-proof kraft build, no fluorocarbons (PFAS)
Ergonomic quick-fold take-away boxes with one-step assembly
Kraft salad bowls ideal for poke and buddha bowls
Withstands up to 90 °C

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Answers for the Noodles & Asian sector.

The most common questions our sales team receives, with detailed answers.

Which formats fit Asian cuisine best?

For ramen and noodles, the 26 oz take-away box and 1100 cc kraft bowl. For sushi/poke, 750–1100 cc kraft salad bowls. For bao and dim sum, the 300 cc kraft bowl works best.

Will hot contents weaken the kraft structure?

All kraft products are coated with a bio product barrier and hold their shape up to 90 °C. For greasier contents, choose our dedicated grease-barrier line.

Do chopsticks or plastic cutlery affect structural integrity?

No, the kraft build is thick enough to resist puncturing. Bamboo chopsticks and compostable cutlery sets are also available on request.

Can we get custom restaurant branding?

Yes, we offer up to 4-color high-resolution printing on the kraft series, producing a premium look on the natural kraft tone.